STARTERS

Empanadas- Pastry stuffed with sautéed ground beef   

Eggplant Tower: breaded eggplant, arugula, fresh mozzarella, pesto, roasted red peppers, balsamic glaze 

Fried Calamari- Classic calamari served with marinara sauce 

Sautéed Calamari- In a spicy fra diavolo sauce with cherry peppers and Italian long hots 

Sweet Chili Calamari- Fried calamari served with sweet chili sauce over a bed of arugula 

Clams Casino- Seasoned with homemade breadcrumbs, bacon and peppers 

Clams Marinara- little neck clams sautéed in a marinara

Fried Ravioli- Homemade ravioli served with marinara sauce 

Mozzarella en Carozza- Fried Homemade fresh mozzarella served over marinara sauce 

Wings (6) or (12)

Buffalo, Hot, Garlic Parmigiano, BBQ, Tangy BBQ, Orange Teriyaki, Jalapeno Cheddar, Cajun Dry Rub, Sweet Chili

Rice balls- Rice, meat sauce, peas and mozzarella cheese served with marinara sauce or served over vodka sauce

Fries- Hand-cut 

Garlic Parm Fries- Hand-cut seasoned with garlic and parmesan cheese with garlic parm 

Loaded Cheese Fries- Hand-cut with cheddar, bacon, scallions 

Garlic bread with cheese- Sautéed with garlic bread and mozzarella cheese 

Garlic Knot Sliders-  Fresh mozzarella, tomato 

Bruschetta: Diced cherry tomatoes, basil, EVOO, Balsamic Glaze on garlic bread

Traditional Italian Meatballs: Pork, veal, beef 

Italian Antipasto Board- Assorted meats, cheese and olives 

Fried Mozzarella Bites- Fried homemade fresh mozzarella 

Mussels Marinara- Sautéed mussels in marinara sauce 

Burrata and Tomato- Burrata cheese, heirloom tomato, basil, olive oil, balsamic vinegar, garlic toast 

Mushroom Risotto-  Mushrooms, asparagus, parmesan cheese and truffle oil 

*Menu items and prices subject to change.

©2017 by The Brick

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